Today, its our turn to host dinner for our family friends. I'm really not a good cook so i delegated the work to my best friend Joy. It's really very delicious, she learned all her culinary expertise at the hotel restaurant where we work. This time our menu is very simple, vegetable salad, baked schweinefilet with mushroom and spätzle.
It's already our third thursday get together and we're planning to move it to every friday because of the opening of classes next week. The main topic of the conversation is always the same, golf and for us girls, the issue of getting older, fashion and family life.
Below is our dessert, vanilla ice cream with choco sauce and cherries
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